Each insulated drawer is
able to store food at its
ideal temperature. |
- Raw meat and poultry
can be
stored at their own individual optimum
temperature.
- Store individual fruit and vegetable
types at their
preferred temperatures
to maximise quality and
flavour and storage life.
- One drawer can deep freeze at
-20ºC, while another can
be set
at
-3ºC to gently freeze to
allow
food to
remain easy
to handle.
Readily slice
meats, or serve the
perfect soft scoop
ice cream.
- Cooked foods
can be
stored at lower
temperatures
than dairy
products.
- Keep
fish at
the ideal
temperature
and
humidity.
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Unrivalled
temperature
stability
Adande VariCool provides unrivalled temperature stability, even at high ambient temperatures.
The insulated drawers retain the cold air inside when open – perfect for areas of heavy use.
- Improved consistency of product in terms of quality and presentation.
- Improved food safety.
- Store more of what you need at the point of production.
- Reduce food wastage.
Spin off savings such as cooking oils – the colder the product the less oil is absorbed
For more information, download our Powerpoint Presentation ... Setting new temperature stability standards for refrigeration
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